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	<title>Il Blog di eRistoranti.net - Ristoranti in... rete &#187; ricette</title>
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		<title>Una sfida all&#8217;ultimo uovo. Prepariamo l&#8217;omelette!</title>
		<link>http://www.eristoranti.net/blog/2010/05/una-sfida-allultimo-uovo-prepariamo-lomelette/</link>
		<comments>http://www.eristoranti.net/blog/2010/05/una-sfida-allultimo-uovo-prepariamo-lomelette/#comments</comments>
		<pubDate>Wed, 12 May 2010 13:03:39 +0000</pubDate>
		<dc:creator>Antonio</dc:creator>
				<category><![CDATA[blog]]></category>
		<category><![CDATA[iniziative]]></category>
		<category><![CDATA[ricette]]></category>
		<category><![CDATA[ovito]]></category>
		<category><![CDATA[ovito club]]></category>
		<category><![CDATA[uovo]]></category>

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		<description><![CDATA[
L&#8217;occasione per la scrittura di questo post me la dà Ovito, marchio molto noto in Italia per la produzione di [...]]]></description>
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		<title>Come fare l&#8217;allorino, un liquore a base di alloro</title>
		<link>http://www.eristoranti.net/blog/2010/02/come-fare-lallorino-un-liquore-a-base-di-alloro/</link>
		<comments>http://www.eristoranti.net/blog/2010/02/come-fare-lallorino-un-liquore-a-base-di-alloro/#comments</comments>
		<pubDate>Sat, 06 Feb 2010 15:03:40 +0000</pubDate>
		<dc:creator>Antonio</dc:creator>
				<category><![CDATA[liquori]]></category>
		<category><![CDATA[ricette]]></category>
		<category><![CDATA[Add new tag]]></category>
		<category><![CDATA[allorino]]></category>
		<category><![CDATA[alloro]]></category>
		<category><![CDATA[ricetta]]></category>

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		<description><![CDATA[L&#8217;altro giorno ho avuto l&#8217;opportunità, per la prima volta, di assaggiare l&#8217;allorino. L&#8217;allorino è un liquore tipico basato &#8211; come [...]]]></description>
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		<title>Concorso di ricette al Grano Padano</title>
		<link>http://www.eristoranti.net/blog/2009/05/concorso-di-ricette-al-grano-padano/</link>
		<comments>http://www.eristoranti.net/blog/2009/05/concorso-di-ricette-al-grano-padano/#comments</comments>
		<pubDate>Thu, 21 May 2009 14:00:04 +0000</pubDate>
		<dc:creator>Antonio</dc:creator>
				<category><![CDATA[ricette]]></category>
		<category><![CDATA[segnalazioni]]></category>
		<category><![CDATA[concorso]]></category>
		<category><![CDATA[grana padano]]></category>

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		<description><![CDATA[L&#8217;azienda Le Tamerici ha indetto un concorso che che per titolo: Concorso Grana Padano nella cucina di casa mia.
Chiunque, anche [...]]]></description>
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		<title>Ricetta &#124; Brasato di agnello con purè di patate</title>
		<link>http://www.eristoranti.net/blog/2009/05/ricetta-brasato-di-agnello-con-pure-di-patate/</link>
		<comments>http://www.eristoranti.net/blog/2009/05/ricetta-brasato-di-agnello-con-pure-di-patate/#comments</comments>
		<pubDate>Thu, 21 May 2009 07:30:57 +0000</pubDate>
		<dc:creator>Antonio</dc:creator>
				<category><![CDATA[ricette]]></category>
		<category><![CDATA[agnello]]></category>
		<category><![CDATA[brasato]]></category>
		<category><![CDATA[patate]]></category>
		<category><![CDATA[purè]]></category>
		<category><![CDATA[ricetta]]></category>

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		<description><![CDATA[Preparazione: 20 minuti
Cottura: 55 minuti
INGREDIENTI
Per 4 persone
600g di cosciotto di agnello a fette
4 mazzi di cipollotti
600g di patate
1,5dl di vino [...]]]></description>
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		<title>Ricette &#124; Fare il pane: le ciabattine</title>
		<link>http://www.eristoranti.net/blog/2009/04/ricette-fare-il-pane-le-ciabattine/</link>
		<comments>http://www.eristoranti.net/blog/2009/04/ricette-fare-il-pane-le-ciabattine/#comments</comments>
		<pubDate>Thu, 16 Apr 2009 10:06:00 +0000</pubDate>
		<dc:creator>Antonio</dc:creator>
				<category><![CDATA[pane]]></category>
		<category><![CDATA[ricette]]></category>
		<category><![CDATA[ciabattine]]></category>
		<category><![CDATA[ricetta]]></category>

		<guid isPermaLink="false">http://www.eristoranti.net/blog/?p=398</guid>
		<description><![CDATA[Ingredienti per 10 ciabattine:
700 g farina bianca
300 g farina di grano duro
35 g lievito di birra
olio d’oliva &#8211; sale

Con 150 [...]]]></description>
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